Made from high-quality, mature organic pineapples grown in Sri Lanka, our dehydrated pineapple is carefully prepared to preserve its natural taste and nutrients. The pineapples are washed, selected, peeled, sliced, cored, dehydrated, sorted, and packed under strict quality standards.
Key Product Features:
Country of Origin: Sri Lanka
Ingredients: 100% Organic Pineapple
Color: Golden Yellow
Texture: Tender and chewable, not overly tough or fibrous
Flavors & Aroma: Characteristic dried pineapple, with a rich, natural taste
GMO, Radioactivity, & Allergen Status: Free from GMOs, radioactivity, and allergens
Physical Attributes:
Slice Thickness: 5 mm ± 2 mm
Diameter: 20 – 30 mm ± 1 mm
Chemical and Microbiological Attributes:
Moisture Content: 12 ± 2%
Water Activity: 7-15%
Microbial Limits: Strict controls ensure safety and quality:
Total Bacterial Count: <100,000 CFU/g
Yeast & Mold: <10,000 CFU/g
Coliforms: <10 CFU/g
E. coli, Salmonella, and Staphylococcus: Absent
Nutritional Information (Per 100g):
Carbohydrate: 85.4 g
Protein: 1.6 g
Energy: 328 Kcal
Lipid: 0.14 g
Packaging:
Packed in 2.5 kg LLDPE bags with gas barrier properties and nitrogen flushing to maintain freshness. Each carton holds 4 bags, with 570 cartons per 20-ft refrigerated container.
Storage & Shelf Life:
Shelf Life: 12 months when stored below 20°C in a cool, dry environment
Recommended Storage Conditions: Store at 18°C in a dry area, protected from physical damage, chemicals, humidity, and temperature extremes.
Customization Options:
Inkjet Printing, Labeling, and Carton Type: Available per customer specifications
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Developed by Tharindu Lashan