Organic Dehydrated Mango Stripes

Produced from high-quality, mature organic mangoes sourced from Sri Lanka, our dehydrated mango is carefully prepared to retain its authentic Sri Lankan flavor and natural nutrients. The mangoes are thoroughly washed, selected, peeled, sliced, seeded, cut, dehydrated, sorted, and packed to ensure premium quality.

Key Product Features:

Country of Origin: Sri Lanka
Ingredients: 100% Organic Mango
Color: Yellowish
Texture: Soft and chewable, not overly tough or fibrous
Flavors & Aroma: Characteristic of fresh Sri Lankan mango
GMO, Radioactivity, & Allergen Status: Free from GMOs, radioactivity, and allergens

Physical Attributes:

Slice Thickness: 5 mm ± 2 mm
Size: 30 – 40 mm ± 10 mm

Chemical and Microbiological Attributes:

Moisture Content: 12 ± 2%
Water Activity: Below 0.7
Microbial Limits:
Yeast & Mold: <1,000 CFU/g
Total Bacterial Count: <10,000 CFU/g
Coliforms: <10 CFU/g
E. coli, Staphylococcus, and Salmonella: None Detected

Nutritional Information (Per 100g):

Carbohydrate: 15.0 g
Protein: 0.8 g
Energy: 60 Kcal
Sugar: 14.0 g
Sodium: 0.01 g
Saturated Fat: 0.1 g

Packaging:

Bag Size: 2.5 kg LLDPE bags with gas barrier properties (O2, N2, and moisture resistant)
Packing Details: Flushed with nitrogen to maintain freshness; 4 bags per carton

Storage & Shelf Life:

Shelf Life: 12 months when stored below 20°C in a cool, dry environment
Storage Conditions: Protect from physical damage, chemicals, excess humidity, and extreme temperatures.

Customization Options:

Inkjet Printing, Labeling, Carton Type, and Pallet: As per customer requirements