This product is made from high-quality, mature organic Mango and Pineapple, which are carefully selected, washed, peeled, deseeded, and cut. The jars are filled with mango pieces and fresh pineapple juice, then sterilized to preserve the authentic flavors and textures of Sri Lankan Mango and Pineapple.
Key Product Features:
Country of Origin: Sri Lanka
Ingredients:
Organic Mango Pieces and Pineapple Juice
Color: Yellow mango and pineapple pieces in clear juice
Texture: Soft, mature, and easily chewable without toughness
Flavors & Aroma: Authentic to fresh Sri Lankan Pineapple & Mango
GMO, Radioactivity, & Allergen Status: Free from GMOs, radioactivity, and allergens
Physical Attributes:
Average Size: 15 x 15 x 20 mm ± 2 mm
Net Weight: 350 g
Drain Weight: 200 g
Sterilization: Conducted at 100°C for safety and freshness
Chemical and Microbiological Attributes:
Brix Value: 12 – 14
pH Value: 3.3 – 3.9
Microbial Limits:
Total Plate Count at 35°C: <1×10⁴ CFU/g
Yeast: <1×10³ CFU/g
Moulds: <1×10³ CFU/g
Coliforms, E. coli, Salmonella, Staphylococcus: None Detected
Nutritional Information (Per 100g):
Energy: 57.94 kcal
Carbohydrates: 12.03 g
Sugars: 10.49 g
Protein: 1.83 g
Lipids: 0.27 g
Saturated Fat: <0.01 g
Sodium: 0.13 g
Typical values provided; not to be considered contractual.
Packaging:
Jar: Glass bottles capped with gold pop-up lids
Carton: Customizable carton types based on customer specifications
Storage & Shelf Life:
Shelf Life: 24 months for unopened jars
Storage Conditions: Store in a dry place at 25°C, avoiding extreme temperatures, humidity, and physical damage.
Customization Options:
Inkjet Printing, Labeling, Carton Type, and Pallet: As per customer requirements.
© 2024 Sawsiri Organic Food Product (pvt) ltd . All Rights Reserved.
Developed by Tharindu Lashan